Challenging Wu Banbao’s record of ten King-Size Pig Trotters!

Street-style “zhuazhu” noodles in Dali, Yunnan: just 4 yuan a bowl—foreigners see this eating style

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How can you make classic old-school cake at home—soft, tender, delicate, fragrant, and delicious? Le

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[Let Me Explain] About How I Ate a Roujiamo and Time-Traveled to Become a Palace Maid

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The fragrant, crispy chicken legs are so delicious! And those starch sausages—crispy on the outside,

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Oppa said, “I’ve already broken even after just one bite—I want to live in China.”

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Devil Pepper Smoky Spicy Beef Noodle Soup — So fiery it’s had countless influencers crying, with the

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Jellyfish Huahua! The whole baby jellyfish are super crispy!

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Oppa said, “How can there be such spicy hot pot in the world? I’ve never eaten anything like it befo

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[ONHWA] Dongpo pork + Xiaolongbao chewing sound!

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Salmon buffet! The whole audience goes wild with screams!

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Challenged to eat 100 jin of crayfish and finished them—waiter and customer reactions were simply… (

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Rating sausages paired with foods from around the world, out of 10 points

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Bringing along A-Feng to a 7,000-yen sushi buffet! Salmon and eel galore!

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A fresh and delicious treat that even professional baseball players sneak over to enjoy.

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Eating my way around China with my bros—seafood paradise, delicious Dalian!

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[ONHWA] The chewy sound of raw octopus + raw beef! A delicious combination

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Got 300 yuan worth of 1.5-yuan-per-kebab grilled meat with my foodie buddy to satisfy the craving—th

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A good partner in summer, freshly cut herb

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Chengdu’s three night‑eatery giants all in one — fiery spicy tripe hot pot to your heart’s content,

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Spicy Rice Noodle Free Order Challenge! The Hottest Level Yet—Whew! Not That Spicy! I *Really* Didn’

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