Challenge: Eat all the street food with just one leaf. Today’s challenge is the egg and meat burger.

Challenge yourself to eat all the roadside stalls with just one leaf. Today, the challenge is Fushun

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Immersive experience: instant noodles at the Five Tiger Generals’ camp!

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Only fresh stir-fried chicken—freshness you can see for yourself

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Setting up a stall to sell sweet drinks in town for the New Year—total hit!

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A fresh and delicious treat that even professional baseball players sneak over to enjoy.

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Colorful Thai Sticky Rice Snacks

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It’s so hot—time for a whole little braised chicken, dipped generously in chili and the braising bro

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Ice powder for just 50 cents a serving is here—order now, or it’ll go up to 60 cents!

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Leaves-for-Rice, Meal 15: The boss left his hometown to set up a stall in a foreign city, all for a

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Challenging the nation’s famously spicy Cao-style cuisine—Qingdao edition, with missing teeth! This

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Changsha is seriously, seriously delicious!! I tried 11 more restaurants, hahahahaha!

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Grilling a whole house in a year! Yunnan’s top BBQ spot: A father-daughter duo sticks it out in a de

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This person has extremely high business acumen.

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The most popular omelet at Wanxiang Night Market—Lao street food

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Aileima: Amazing! Acrobatic flying hollow cabbage—showing off tricks, a pilot among vegetables.

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The high-speed blender is pretty good.

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Thai Cuisine: The "Shaved Ice Beauty" Returns to the Night Market—A Feast for the Eyes and the Palat

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Thai Cuisine: The Iconic, Time-Honored Recipe for Signature Green Papaya Salad—Tangy, Spicy, and Ref

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100-kilogram hand-grabbed rice

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Aileima: Various ways to enjoy durian, from budget-friendly pieces to premium cuts—seize the last da

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