About how I splurged 19.9 yuan at the night market for a prime-cut steak!!

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The Most Expensive Grilled Cold Noodles

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Chengdu’s fiery red oil “mala maocai”: beef, tripe, and fatty intestine all cooked together in one p

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A fresh and delicious treat that even professional baseball players sneak over to enjoy.

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Grilling a whole house in a year! Yunnan’s top BBQ spot: A father-daughter duo sticks it out in a de

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Chongqing’s 10-yuan “worker” lunchbox has been serving under a flyover for over 30 years—where the v

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Chengdu street vendor “built 8 prime storefronts in 10 years” — nailed it with just one dish: fatty

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Rating sausages paired with foods from around the world, out of 10 points

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Hottest Ganjiazhai CBD: Uncle Squid, Internet-Famous Big Chicken Leg, Pork-Only Roujiamo, and Water-

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Salmon buffet! The whole audience goes wild with screams!

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my first vlog india 🤗🙏 #bilibili #vlog #india #indian video

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Guangxi’s tiniest burger shop has just one table—and the boss’s wife married him “on the side” becau

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How much will it cost to feast on a 4-yuan super-spicy hot pot, chowing down on beef and lamb, paire

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Homemade garlic-flavored crayfish is so delicious! Master the secret recipe in just 3 steps! It's a

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One trick to recreate street-side snack: egg burgers—make as many as you want!

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Super Sour Challenge! Compilation

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He turned his steamed buns into Yunnan’s No. 1 bun—these buns come with a lot of rules: they’re sold

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