Review of the U.S.-style Liangzi Milk Oreo! Can I turn into a big eater?

Crispy ray fins are delicious.

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U.S. ice cream tasting—this batch looks absolutely delicious!

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Oppa said, “How can there be such spicy hot pot in the world? I’ve never eaten anything like it befo

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🥘 It’s getting cold! Let’s have hot pot together!

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I haven’t eaten duck feet in a month—I’m dying of craving!

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The first time I tried anglerfish, it was so delicious.

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15-jin Super Grand Slam Ramen Challenge! Will you succeed in claiming the reward after finishing it?

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Thai locals’ seafood feast—lobster and all—you really can get tired of it.

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Challenge: Brushing Teeth with Mustard!

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Eating frozen rock-sugar red-fleshed pomelo, listening to the sound of frozen rock-sugar red-fleshed

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Coconut family feast! Let’s try every part of the coconut!

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When chilled crayfish meets Shantou-style raw seafood marinade, you can’t even imagine how delicious

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Oh my gosh, I totally regret buying so little—this stuff is just too good!

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Blue food mega-tasting! What color should we try next?

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Trying foods from around the world during morning sickness 🇯🇵🇨🇳🇻🇳

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Curry Cheese Pork Cutlet, Braised Tiger-Skin Chicken Feet in Sauce

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Green snacks 💚

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How can you come to Thailand and not eat durian? Let’s do it!

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[Little Shi, Feisty] Commercial Food Mega-Review 7

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“Hundred-Form Foodie 2”

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