4 Views PremiumAug 9, 2026
Braised Pork with Hot Rice, Braised Beef Marrow Bones in Sauce, Braised Beef Tendons in Sauce
46 Views
Challenging Wuhan Black Duck Pot—Yao Ke’s spicy version—it’s not spicy at all……
5 Views
Turn Cao’s into hot pot: the boss’s custom super-spicy blend—hand-stirred seasoning that had me cryi
21 Views
“Forward this to your bro and say nothing!”
17 Views
Challenge: The Spiciest Fried Chicken on Earth!
36 Views
I love eating pig’s trotter rice the most!
39 Views
Bringing along A-Feng to a 7,000-yen sushi buffet! Salmon and eel galore!
73 Views
Get yourself in check! Just one teeny-tiny bowl of turkey noodles.
18 Views
Da Guo TV’s “Eating Ice Cream” 11-Minute Theatrical Edition — Those who haven’t tried it, quit now!
26 Views
A handsome guy was talked into taking on the five-liang snail rice noodle challenge by his friend, w
22 Views
Chengdu’s “Bully Skewers” – skewers longer than a face, devoured in one go; teaching Sichuan bosses
In fact, many fruits can be made into fruit leather, and apricots are one of them.
63 Views
Grilled Fish Without Removing the Scales
11 Views
32-centimeter ice cream
14 Views
First time trying crispy meat Wanan! Do you guys call it crispy meat Wanan, crispy Wanan fish, or cr
47 Views
[A Super Simple Yet Spectacular Dish: Garlic-Exploding Fish]
16 Views
Mom actually told me to cook my own noodles—well, I’m not gonna hold back then! Hahaha!
27 Views
Why put chocolate on the outside of a cup?
12 Views
🍗 Cola-braised chicken wings with hot rice meet juicy, crispy fried chicken legs!
175 Views
Dug 300 clumps of mud just for this chicken
10 Views