Eating Donkey Meat in Dali

#Mushrooms #YunnanCuisine #LocalCulture How can you visit Yunnan without trying the mushrooms?!

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Raw mangoes aren’t just for eating—they can be tossed into a cold salad or stir-fried with beef in Y

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Rating sausages paired with foods from around the world, out of 10 points

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Pink Glycol Pomegranate Wine Meets Rich, Savory & Umami Pork Stomach Chicken—What a Blissful Combo o

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How Awesome Is It to Spend Summer in the Yunnan Countryside【Dianxi Little Brother】

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The garden is almost ready—let’s dig up some sweet, crunchy water chestnuts and toss them with rice

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Pork Stomach Chicken Rice Noodles—A Warm Winter Stew After Hard Work [Dianxi Little Brother]

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Pick some rouge berries, then turn them into jam or popsicles—both are super tangy, refreshing, and

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It’s called “Pork Liver Zha,” but it doesn’t contain a single piece of liver—bright red, spicy, and

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Golden Tremella — The “Queen of Fungi” Golden Tremella [Dianxi Little Brother]

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Of course, you’ve gotta pound rice cakes for the New Year—steaming, boiling, frying, or roasting—it’

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Seasoning Through the Four Seasons (6): Wasabi—Just the Right Amount of Spicy [Dianxi Little Brother

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[Brother Dianxi] Xiao Hao’s Favorite Chestnuts Over the Past Three Years — A Heartwarming Autumn Mem

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Put "colorful auspicious clouds" right into the pot! How fragrant is the Buji people's colorful glut

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Dai-Style Beef Meatballs: A Delicacy Hammered to Perfection

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One Seat, One Fruit (37): Sour Papaya—Yunnanites’ Taste of Hometown Nostalgia | Brother from Western

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One Seat, One Fruit (5) — Crystal-Clear Longans [Dianxi Little Brother]

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Stuffed Fish Cake

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11-Flavor Seasoning for Dipping Sauce: Tender Beef in a Copper Bowl, Fragrant and Spicy Dipping Sauc

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Sunshine + Fruity Aroma = Summer’s Winning Combo! Weekend Fruit Picking Cures All Your Blues.

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