What’s it like to enjoy a hearty meal of thick-cut “Jian Shou Qing” in Yunnan?!

Magical cheese sauce meets a table full of fried chicken!

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Finally getting a taste of the joy that people in Guangxi experience!!!

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Respect every fruit that can’t leave Yunnan

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The garden is almost ready—let’s dig up some sweet, crunchy water chestnuts and toss them with rice

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Super Spicy Chicken Legs! Compilation

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Time to eat a boxed lunch!

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Dai-Style Beef Meatballs: A Delicacy Hammered to Perfection

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So what if it’s a calorie bomb? Whip up some sweet treats and ring in the New Year with a smile! [Di

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Of course, you’ve gotta pound rice cakes for the New Year—steaming, boiling, frying, or roasting—it’

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Want to have this meal? Become a "surgeon" first.

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Crab Legs Really Grow on Centuries-Old Tea Trees in the Mountains of Yunnan! | Brother from Western

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One Seat, One Fruit (Part 2) — Lychees: A Refreshing Lychee Feast Made Entirely with Lychees! This F

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One Seat, One Fruit (7) — Papaya That’s Delicious Even Raw | Brother from Western Yunnan

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Kuzi Fruit: A wild berry that brings a unique flavor whether stewed with beef trotters or braised wi

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Squid Hot Rice with a Sticky, Spicy Sauce~

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Golden Tremella — The “Queen of Fungi” Golden Tremella [Dianxi Little Brother]

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Annual pig feast: Various pig meals in Yunnan

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Seasoning Through the Four Seasons (6): Wasabi—Just the Right Amount of Spicy [Dianxi Little Brother

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A delicious treat made from “feed” inside beef intestines—once you try it, you’ll be hooked! [Dianxi

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Braised Beef Tendons with Sauce, Tomato and Egg Stir-Fry, Crispy Pork Meatballs

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