A specialty of Maoming, Guangdong

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xigu______zai

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Today, I only ate one plate of pork fat.

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Pig God Big Meat Sausage

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What’s it like when my mom and I swap meals?

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TL;DR: What I ate today was absolutely irresistible!

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This time, I gave the sashimi to my relatives for Labor Day—hahahaha!

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Pig God Vegetable Pairing

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Simply enjoying a sheep’s head

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Jiangxi isn’t just spicy—it’s painful, too! Those killer duck heads are seriously deadly.

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Every Day, a Little Turtle – Day 8

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That fragrant, juicy chicken leg smells amazing! What a treat!

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Lost my card again～I got tricked by a fan into drinking a weird Guangxi soup that tastes like matcha

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Turn Cao’s into hot pot: the boss’s custom super-spicy blend—hand-stirred seasoning that had me cryi

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Salted duck eggs are so delicious! The secret-recipe giant chicken leg is just irresistible!

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【Perfect with Rice】Searching for an Oasis in the Culinary Desert 5.0: Dongpo Pork Knuckle, Dongpo Po

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Dinosaur-Egg Fried Rice and Garlic-Scented Whole Frog Legs Are So Fragrant! A Guangdong Native in Sh

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