Chef’s Restaurant Hunt | Laughing as You Eat: How Is This Local Diner in Chongqing? — Kou Wei Family

Mom actually told me to cook my own noodles—well, I’m not gonna hold back then! Hahaha!

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What’s it like when my mom and I swap meals?

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This incredibly rice-compatible beef sauce tastes great with any staple food.

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Blink in Nanjing! Check in for a giant meat noodle bowl bigger than your face—noodles and a dish in

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When I was really, really little, I thought the whole world was as warm and cozy as China.

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Wuhan’s “boss with OCD” grills crayfish: 4 for just 6 yuan, sold for only 6 months a year. The rest

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15 Yuan Street Food Feast in Chongqing: All-You-Can-Eat 7 Meat Dishes & 15 Veggie Options—Savor Big

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Chongqing, here I come! Let’s reunite once again.

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Sisters from Sanya drop in with a surprise—big pork knuckles—and treat her to an ultra-spicy Chongqi

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In Chengdu, a dad-and-son duo stir-fries homemade dishes right in their living room with just a smal

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Oh no, I'm surrounded by beauties and lobsters!

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I'm in Wuhan, and since I didn't make a reservation in advance, I "snagged" half a sheep from someon

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Chongqing’s “most honest BBQ”: huge skewers for just 4 yuan each, but one shop only sells 4 kinds of

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Special Chef's Restaurant | You Can't Finish It! Chengdu Foodie Hits! — Zaoge Garden

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Under 250 RMB for a chill hotpot feast in Chongqing—meat galore! Plus, I even bumped into someone un

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The "crayfish capital"—so many people are lining up just to witness the thousand ways crayfish can b

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Chengdu’s Hidden Gem: Bold, Spicy, and Flavor-Packed Street-Style Dishes That’ll Blow Your Mind!

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[Great Stuff] The "Golden Dollar Challenge" is finally here! A spicy, reddish-purple dish paired wit

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“Forward this to your bro and say nothing!”

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I cooked a big pot of dumplings!

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