A former employee starts his own business and becomes the boss! Brother Xiaolin brings warmth on the

Episode 1 | A century-old shop losing 40,000 yuan a month—behind it stands a mother with autism, ste

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Top Chef teaches you to cook boiled fatty beef in Chinese restaurant

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🍱 Convenience Store Food Edition: I Brought Oden Home!

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In Northeast China, there’s a city where you can eat all the seafood and strawberries you want: Dand

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The authentic taste of Benbang cuisine in the hearts of locals! A favorite date spot for Uncle Ya an

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It’s not that you can’t afford Yimi Tanghulu, but Yimi starch sausage is more cost-effective!

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Episode 3: What’s the real goal of renovating this little eatery? I’ve got to come back next month!

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[Nagoya: Italian Mille-Feuille and Matcha Ice Cream]

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【Random Dance】Xiamen, China 2022.08.07 Random Dance (Times Fengjun Special)

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What happens when orcs take part in a random dance! ! ! ! !

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🥘 It’s getting cold! Let’s have hot pot together!

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Warm up with a steaming little pot of rice noodles on a snowy day—paired with juicy oil-skin baozi!

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Dance|Chang'e Sister

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Ready to become the Shawarma Legend?

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Lemon Cheese Glutinous Rice Cake

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How hard the Japanese work to make sure you finish your hot pot!

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Not having opened a breakfast shop in my lifetime is my biggest regret.

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What a chilly day—time for a steaming claypot potato noodle dish! Spicy, numbing, and piping hot, pa

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Chengdu’s “Bully Skewers” – skewers longer than a face, devoured in one go; teaching Sichuan bosses

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It is summer! Let's come to Xiamen to see the sea~【Snow Cake】

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