Challenge: Take my friend out for Northeast-style Old Sister-in-Law Fried Skewers with just 100 yuan

Simply eat some super instant noodles!

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This hidden gem in a cozy corner of Chengdu is always packed with lines—no wonder it lives up to the

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Eat rice cakes for Mid-Autumn Festival

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It’s that time of year again for lamb spine hotpot and shabu-shabu—grab a whole lamb and dig in!

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Mom’s making “white people food” again… sweet and sour ham with cabbage.

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[ONHWA] The chewing sound of squid sashimi!

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Super Sour Challenge! Compilation

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Super Spicy Chicken Legs! Compilation

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my first vlog india 🤗🙏 #bilibili #vlog #india #indian video

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Those fragrant, crispy fried skewers are just so addictive!

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If eating “fish” had tiers, it would leave me speechless!

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Devil Pepper Smoky Spicy Beef Noodle Soup — So fiery it’s had countless influencers crying, with the

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Chengdu street vendor “built 8 prime storefronts in 10 years” — nailed it with just one dish: fatty

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Thai Roadside Stall - Shrimp Salad with Pomelo

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Have you ever eaten banana blossoms? I picked a few that no one wanted and stir-fried them with meat

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I tried it once at a banquet and was absolutely blown away!

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Salmon buffet! The whole audience goes wild with screams!

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Day 30 Eating Hot Pot in Chongqing—I Want to Take This Hot Pot Joint All the Way to Iraq!

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Only when you pair Chongqing dialect with Chongqing hotpot does it feel truly authentic!

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Just having some beef noodle soup.

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