4 Views PremiumMar 14, 2026
What kind of fish is this? Is it edible?
135 Views
Our sister—the ancient Greek goddess who rules over shrimp monsters.
106 Views
【Sanshi】Super Classic Shrimp Sucker – Raw-Marinated Shrimp Suction
112 Views
Red-themed Seafood Platter
96 Views
Come to Hailing Island, and I’ll treat you to a meal.
2 Views
Two Red Devil Shrimp worth 319… even if they don’t taste good, I still have to eat them.
95 Views
Finished the mixed seafood with dipping sauce in two bites.
10 Views
Extra-large mantis shrimp, so juicy!
13 Views
Spicy chili-soaked seafood meets braised pig’s trotters served over hot rice!
141 Views
Sharks are coming
19 Views
Thai Cuisine: Thai-Style Dipping Sauce Seafood Feast at the Dragon Palace—Sour, Spicy, and Perfect f
130 Views
Salmon buffet! The whole audience goes wild with screams!
16 Views
Korean Big-Mouth Sister: Black tiger shrimp marinated in a springy, explosive‑in‑your‑mouth shrimp s
180 Views
Seafood platter is here!
33 Views
A game-changer that will surprise many: the “big golden oyster,” a favorite ingredient among Hong Ko
25 Views
The king of river crabs is the hairy crab, the king of sea crabs is the swimming crab, and the king
28 Views
Butterflyfish
39 Views
It’s so hot I’ve got no appetite for anything—time for a late-night seafood feast in spicy brine!
61 Views
Fried Tuna
290 Views
Spent 3,611 yuan to experience Dalian’s top-tier Japanese cuisine—taste salmon at 98 yuan per slice,
15 Views