You should definitely visit your second hometown, even if you’ve never been there, this winter!

Rongchang’s signature “bedsheet noodles” really do look like a little bedsheet!

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Good night, Makkabaka…

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【SULGI】Do turkey noodles and sausages go well together? ｜Raise your hand if you like meat~

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Chengdu street vendor “built 8 prime storefronts in 10 years” — nailed it with just one dish: fatty

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【SULGI】Handmade macarons｜Fruits and confectionery｜Rainbow desserts

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The most mouthwatering duck in Leshan, Sichuan sells over 10,000 a day. After deep-frying, the skin

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Shaanbei Mianjié: 17 yuan gets you all-you-can-eat, with over a dozen side dishes served buffet-styl

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Fried rice&noodles&Chicken skewers+Fried spring roll

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Chengdu’s fiery red oil “mala maocai”: beef, tripe, and fatty intestine all cooked together in one p

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[Food]How to make a milktea with osmanthus and oolong

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【SULGI】Rice paper fried rice cakes｜Honey fried chicken｜Various fried foods

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A straight-up honest guy followed the famous cake shop’s secret Xiao Bei recipe—and this is what hap

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A group of college students came to my home!

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Chongqing’s 10-yuan “worker” lunchbox has been serving under a flyover for over 30 years—where the v

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🇨🇳 Trying Chinese Snacks 🪳🥟 🍔

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One trick to recreate street-side snack: egg burgers—make as many as you want!

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【Dianxi Little Brother】Homemade spicy beef slices so big they’re wider than his face! He even whippe

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[Bean Flour Rice Cake] Make your own New Year rice cake at home—soft, chewy glutinous rice cake coat

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The CEO tries street food to experience life, only to be looked down upon by his ex-girlfriend

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Shaanbei earthen mooncakes: 3 yuan each, freshly made and baked with a generous, flavorful filling.

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