Today I went shore-foraging and collected green mussels.

A tasting of how sago pudding is enjoyed around the world! Can you guess which version is the most p

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Still the Evil Black Forest

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French guy eats a hamburger and spicy fried chicken!

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Red-themed Seafood Platter

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The real Haidilao hot pot is all about catching and eating fresh ingredients on the spot.

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After a year apart, today I’m heading to the shore again to catch sand crabs and sell them in the vi

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The tide has gone out—time to forage by the sea!

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Saw A New Species During Beachcombing

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This year’s first beachcombing trip—collecting whelks and sand crabs to sell in the village.

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Knocking sand to shake the clams

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Found a giant octopus while foraging at low tide—caught the seafood and ate it right there!

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Jellyfish Crisp Pure Enjoyment Version 2025.4.4

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I could already be full just from this one shrimp tail.

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【Sanshi】Super Classic Shrimp Sucker – Raw-Marinated Shrimp Suction

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Today I'm making "chishi teng" and heading into the village to sell it.

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Spent 30,000 yuan to cast a net in Brother Gang and Old Sparrow’s fish pond, and unexpectedly caught

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What seafood can fishermen catch?

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Today, we're continuing to enter the village to sell mud crabs.

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Vancouver’s oysters are overflowing—there are just too many to eat! What am I supposed to do?

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Today, I’m continuing to catch sand crabs and set up a stall to sell them.

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