Shanghai’s spicy and savory soup costs 66 yuan a bowl—do you think it’s worth it?

Eating and chatting while enjoying hotel takeout in Liuzhou—check out the hidden Liuzhou food gems I

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For just 39.9 yuan, enjoy a double-person set: a bowl of soup-soaked bread, a stir-fry, and a plate

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The most mouthwatering duck in Leshan, Sichuan sells over 10,000 a day. After deep-frying, the skin

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Tagging along with the seniors on the subway to check out the temple fair—there’s so much street foo

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Xining’s night market is still buzzing at midnight—charcoal-grilled meat looks irresistible and smel

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A 15-yuan lunch—three meals plus a candied hawthorn skewer—and I’m sweating buckets in the dead of w

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Taking the kid out for 1-yuan xiaolongbao—two of us devoured 28 buns! Add in 12 yuan worth of chili

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Grilling a whole house in a year! Yunnan’s top BBQ spot: A father-daughter duo sticks it out in a de

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Guys, this Chéngchéng water-bowl lamb is a must-try—so tender the meat falls apart, best enjoyed in

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Sichuan’s craziest shumai: no rice, all meat! This one shumai made it onto “A Bite of China,” sellin

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[Old-Style Hulatang] Classic savory, spicy, and rich flavor—just stir in some noodles at home for a

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After the meal, I had a huge bowl of Gansu mala tang for 25 yuan—first loaded up with 6 generous spo

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Do you think the pot-pot chicken that costs only 50 cents per skewer is worth it?

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Lanzhou Hand-Pulled Lamb: 48 yuan per jin, pick your preferred cuts! A lamb neck goes for just 60 yu

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Skip the tourist traps and head to Hui Muslim Street for a real taste of Xi’an: I’m hitting up hidde

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【Da Leizi, the non-spicy one himself】New video is live—please follow!

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Challenge: Brushing Teeth with Mustard!

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Shaanbei Mianjié: 17 yuan gets you all-you-can-eat, with over a dozen side dishes served buffet-styl

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In Henan, take the kids to the zoo to watch tigers swim, enjoy porridge and pickled veggies at a buf

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Cactus, Braised Donkey Meat with Starch, Dragon's Breath Chili

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