1 View PremiumFeb 28, 2026
Oppa said, “How can there be such spicy hot pot in the world? I’ve never eaten anything like it befo
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Chengdu’s “Pig Ear King” had such booming business that rivals tried to poach his customers. This de
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Mom, this barbecue smells so good that I can’t bear to swallow it!
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Guangxi’s tiniest burger shop has just one table—and the boss’s wife married him “on the side” becau
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Chengdu street vendor “built 8 prime storefronts in 10 years” — nailed it with just one dish: fatty
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Chongqing’s “most honest BBQ”: huge skewers for just 4 yuan each, but one shop only sells 4 kinds of
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Rating sausages paired with foods from around the world, out of 10 points
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A fresh and delicious treat that even professional baseball players sneak over to enjoy.
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Chengdu’s “6 Huitou” Spicy Hot Pot: Feast on 30RMB tripe right at the table, savor the killer fish t
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Grilling a whole house in a year! Yunnan’s top BBQ spot: A father-daughter duo sticks it out in a de
Under 250 RMB for a chill hotpot feast in Chongqing—meat galore! Plus, I even bumped into someone un
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Shanghai’s top roasted suckling pig: crispy skin, tender meat, juicy and utterly delicious!
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Salmon buffet! The whole audience goes wild with screams!
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Bringing along A-Feng to a 7,000-yen sushi buffet! Salmon and eel galore!
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Family, no hotpot today—let’s dig into those “quanjian” instead! I hear “quanjian” is another must-t
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As everyone knows, when you stumble upon an insanely delicious hole-in-the-wall eatery, there’s no t
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Chengdu Street “Office Worker Lunch Boxes”: 10 RMB for a filling meal, 20 RMB for a hearty one—more
Goodbye, Mom. I’m setting sail tonight. Don’t worry about me—Nanchang’s super-spicy dishes are truly
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Stocked up 45kg of winter cabbage—and grabbed a hearty breakfast at the morning market while I was a
When I was really, really little, I thought the whole world was as warm and cozy as China.
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