Because I didn’t come earlier.

Yanbian has so many signature local delicacies!

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Braised Pork with Hot Rice, Braised Beef Marrow Bones in Sauce, Braised Beef Tendons in Sauce

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Crispy, fragrant, and super spicy cold tossed tripe + viral superstar spicy & tangy chicken feet—so

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What’s it like ordering Sichuan “Qiao Jiao Niu Rou” takeout for 400 yuan in a hotel in the middle of

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Thai Street Food: Must-Try Fresh Delicacies at the Night Market

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15 Yuan Street Food Feast in Chongqing: All-You-Can-Eat 7 Meat Dishes & 15 Veggie Options—Savor Big

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Guangxi’s tiniest burger shop has just one table—and the boss’s wife married him “on the side” becau

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2-yuan braised beef bones

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[Cardinal Sakura] Can anyone really like a character for more than ten years?!

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"Sweep Away Hunger, Be Yourself Again"

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Eating four live pufferfish, not sure if they’re poisonous

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Wuhan’s “boss with OCD” grills crayfish: 4 for just 6 yuan, sold for only 6 months a year. The rest

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Chongqing’s “most honest BBQ”: huge skewers for just 4 yuan each, but one shop only sells 4 kinds of

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When it comes to slurping snail noodles, there really are plenty of masters—yet another handsome guy

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One sip and it’s a calorie bomb!

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Street-side skewers—grilled again and again, the more you eat, the hungrier you get.

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Have you ever had juice made by squeezing fruit together with sugarcane?

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This time, I gave the sashimi to my relatives for Labor Day—hahahaha!

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It’s so hot—time for a whole little braised chicken, dipped generously in chili and the braising bro

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Liquid zongzi?!

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