The only place where you can eat your fill for just 10 bucks is probably right outside an elementary

Easy cooking way : Fried rice with egg & soy sauce 豉撚蛋炒饭

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Freshly cooked instant noodles! 3 yuan a portion! It's so convenient for elementary school students

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The Most Expensive Grilled Cold Noodles

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Jumping squid, jumping shrimp—choosing just one is tough!

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Isn't it easy to make as long as you have two hands?

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美食天堂！夜市100多种不同美食 | 泰国街头美食

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You can always trust China's night markets—never, ever doubt the skills of those night-market stall

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Thai Roadside Stall - Prawn Vermicelli Casserole

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Tagging along with the seniors on the subway to check out the temple fair—there’s so much street foo

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Putting aside other things, I was impressed by this bottle opening action! Handmade lemon soda water

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How hard to make a lenged royal dish-Buddha's jade vegetarian rice

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There are very few places where you can eat braised skin sausages...

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Wuhan’s “weirdest soup dumpling queen”: tomato-flavored, spicy-hot, and all kinds of bizarre varieti

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The most mouthwatering duck in Leshan, Sichuan sells over 10,000 a day. After deep-frying, the skin

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Chongqing’s “most honest BBQ”: huge skewers for just 4 yuan each, but one shop only sells 4 kinds of

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Never underestimate the power of street food stalls!!!

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Dig into some super sticky, spicy Hainan mala tang—loaded with sauce, irresistibly fragrant and fier

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Good night, Makkabaka…

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Have you ever had juice made by squeezing fruit together with sugarcane?

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Japanese street-food ramen—clean and hygienic!

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