Oyster meat that’s not from oysters, paired with horseradish cream that’s not spicy strips!

Sea King

41 Views

Making bamboo-green liangfen today.

23 Views

In the eyes of the Hazabi people, plain organ-meat soup is the true pinnacle of delicacies. It’s not

197 Views

This bite is sweet and tangy, with a hint of plum fragrance!

25 Views

Shanghai 529 buffet Xiao Qinglong unlimited, Xiao Qinglong from beginning to end, eat it with satisf

2 Views

What’s the secret to why Shantou beef is so delicious?

12 Views

Cola-braised chicken wings and drumsticks meet tomato scrambled eggs and braised beef oxtail!

179 Views

Big octopus with wasabi is so addictive!

335 Views

Today I picked up my package at the market and also bought some pork and pig liver to make boiled sl

276 Views

Pork Knuckle and Pork Intestine Hot Rice

194 Views

A hearty mala tang, paired with a bowl of leftover rice—so satisfying! I also stir-fried oilseed rap

452 Views

Oh my god, the air fryer and potatoes can actually create such a delicious treat!

350 Views

Late-night braised pig’s trotters with hot rice!

351 Views

Tiger-skin Pork Elbow, Meat Sandwich

158 Views

One melon, three ways to enjoy it—crafted using time-honored methods that preserve the winter melon’

149 Views

Braised beef noodles, grilled sausages, braised pork ribs, fish balls, leafy greens, boneless chicke

229 Views

It’s so hot—time for a whole little braised chicken, dipped generously in chili and the braising bro

106 Views

[Jiang Jiang’s Crispy, Thick, Big Squid]

73 Views

Today’s dishes are all perfect with rice: pickled-pepper stir-fried mushrooms, chives with scrambled

318 Views

Invincible in Every Battle 《8》

7 Views