I’ve been raising a goat since I was a kid—and this is what I got out of it:

If you don’t want to live anymore, I’ll give you a bath.

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Ermao intended to buy lard but accidentally ended up buying chicken ventricles fat.

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At the end of the year, I’m curing bacon and sausages, making jarred preserved meat, and finishing i

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Different wild vegetables in each season—which one do you like?

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【Iron-Pot Braised Goose】Soothing loneliness in early winter with a simple, heartwarming meal.

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Just a simple BBQ and grilled fish with the kids, plus the ice jelly they’ve been craving!

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Every meal is life—simple and straightforward: three dishes and a soup.

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Lonely people should eat well: Sweet braised pork belly or savory braised pork belly? I’ll take both

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So fragrant it’s ridiculous. One bite is crispy, and your mouth just floods with oil.

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Just made some simple braised Texas-style chicken, and it had the cats at home absolutely drooling!

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Beef liver, horse lungs, and sheep intestines truly live up to their reputation.

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Minana, at the peak of her beauty, riding the Big Pendulum and playing “train”

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Don’t look down on country folks #PorkWhip#Food #SoDelicious #OhMyGodSoAromatic

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Fresh fish and tender meat—enjoy it while it’s hot and fresh!

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One season per year. A gift from nature.

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Another rainy night—just making a simple roast suckling pig.

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Delivering Meals to a “Good Friend”

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Summer evening breezes go perfectly with crayfish—just a simple late-night snack!

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Qian Mengmeng MM_2026-04-07 Daily Livestream

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Golaniyule purple

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