Chongqing, please stop being so warm and welcoming—I might start getting the wrong idea!

Meticulous consideration and the beauty of getting along with each other

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Duka, you saw it, she wanted to leave on her own.

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Lost my card again～I got tricked by a fan into drinking a weird Guangxi soup that tastes like matcha

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Let’s make some spicy and tangy rice noodles—so smooth, so satisfying! Pair it with my homemade juic

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Under 250 RMB for a chill hotpot feast in Chongqing—meat galore! Plus, I even bumped into someone un

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Late-night hunger? Whip up some pickled-pepper beef rice noodles—tangy, spicy, and totally satisfyin

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First meal back in Chongqing after a long night: Spicy-hot hot pot at its finest!

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Spicy "King" Returns: Episode 3—Chongqing Zha Zha Beef. You can really see the high-quality, authent

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The worst thing about rafting is those people who scream at the top of their lungs‼️ I’d just passed

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Back in Chongqing for cheap street-side hotpot—and I totally embarrassed myself!

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Chongqing’s “most honest BBQ”: huge skewers for just 4 yuan each, but one shop only sells 4 kinds of

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A day of living off the land by the mountains!!

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The backstabbing part

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How much will it cost to feast on a 4-yuan super-spicy hot pot, chowing down on beef and lamb, paire

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Chongqing folks have mastered hotpot to perfection—even the meat stalls are joining in!

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Today I picked up my package at the market and also bought some pork and pig liver to make boiled sl

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Rongjiang—let me ask, do you locals even eat beef tripe hot pot or not?

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Cao Cao teases Diao Chan, angering Lu Bu

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Challenge to lose 20 pounds in one month, everyone is welcome to test it out!

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Diuka! The first step in starting a business is to fool your customers!

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