Who brought the scavenger species into the country in the first place? And after it’s gone rampant,

Yunnan Wild Fruits: Lilac Fruits, Sour Plums and Olives

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Outdoor Cooking: Tom and Jerry Steak

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Fishing outdoors turns into a clean-up mission—there are more plecos than actual fish in the catch!

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Who would have thought scavengers are so resilient! Even with their tail broken, they can still surv

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Conquering My First Snow-Covered Mountain: Mount Savu, 5,175 Meters

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Nettle is really awesome

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[One Person, One Wooden House Series 14] How to Perfectly Seal a Small Wooden Cabin

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Lobster with pig trotters? This guy’s secret-recipe spicy and tangy pig trotters with lobster is so

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It's not just the plecos that compete with native fish for living space—there are also these creatur

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Fried Chinese Chestnut Snack & Braised Chicken with Chestnuts

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The day after I rented out the fish pond for 10,000 yuan—profit or loss will be clear soon.

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A Fish Harvest! Even Getting the Valuable King of Fish!

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Wild Fruits in Yunnan: Figs Taste like Sweet Strawberries

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[Animals]How to catch a big monopterus

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This is the ultimate way to enjoy shrimp: throw some coarse salt into a bamboo tube and steam it—so

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It’s peak harvest season, and the whole village—elders and children alike—has come to help. We’re ju

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A 30-pound alligator snapping turtle, when it comes to the world, must eat all over the world.

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A scavenger with horns on its head—just like a rhino, it’s a bit scary!

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This is the ultimate way to enjoy pig trotters! Crispy skin, melt-in-your-mouth meat—rich but not gr

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Seasoning Through the Four Seasons (6): Wasabi—Just the Right Amount of Spicy [Dianxi Little Brother

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