Challenge: Use a 200-yuan scratch-off ticket to trade for a meal in Guiyang, Guizhou—Is Guiyang stin

Challenging myself to exchange 100 yuan worth of scratch-off lottery tickets for a meal in Harbin—Ei

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Late-night hunger? Two servings of super-spicy Cao’s noodles—plus a bucket of Ghost Pepper Noodles i

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I cooked a big pot of dumplings!

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Oh my god, my boss almost starved me to death today.

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Just had a simple bowl of meat patty snail rice noodles!

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Beef tripe skewers are just so addictive! The spicy and tangy boneless chicken feet are absolutely d

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Challenge: No Editing—“Fake Eating” Mukbang | Sticky Fried Skewers + Turkey Noodles

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Black Tea with Lots of Fruit

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We Tried Shanghai’s Most Expensive vs. Cheapest Italian Restaurants—Is the 10x Price Difference Wort

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French guy tries American-style hand-picked seafood!

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Guangdong people challenge themselves to eat spicy Cao's duck neck

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Mom, I really felt super energized today.

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It’s been ages since I last had instant noodles—every now and then, it really hits the spot. There’s

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【Yang’s Brother Who Loves Enoki Mushrooms】The latest video is now live—come check it out!

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Drive away a monster and collect a fried shrimp

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It’s so hot—time for a whole little braised chicken, dipped generously in chili and the braising bro

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Today I’m having spring rolls with missing teeth, turkey noodles, eggs, and gong cai, among other th

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Here comes the Fujian version of “You Eat, I Guess” again.

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Undercooked crab legs

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Turns out there are so many ways to enjoy Taiwanese salted mullet roe!

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