This meal in this episode is just too irresistible!

I'm getting a bit tired of the life of eating with pay.

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Squid Hot Rice with a Sticky, Spicy Sauce~

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Eat a big chicken leg

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If eating “fish” had tiers, it would leave me speechless!

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The flavor of chicken fat is really good! So fragrant!

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Magical cheese sauce meets a table full of fried chicken!

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I’m starving in the middle of the night—time for a big bone!

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From one end of the street to the other, foodies are thoroughly satisfied.

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Convenience stores and late-night snacks just belong together.

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Lam Chi Chung | This episode: preparing competition-level Cantonese cuisine for a friend.

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It’s time to eat some summer-cooling meals

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Taking Little Guga to the Ocean Kingdom (Part 2)

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Tokotaro

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If these four people were to dine together at one table, what should we be mindful of?

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If you’ve got Xiaomi appliances at home, you’ve got to try these golden小米 pancakes!

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The real stumbling block on your weight-loss journey is a foodie buddy who knows how to eat and cook

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So, so, so delicious... Please go make it!!

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How luxurious can a simple bowl of plain noodle soup be!

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I’m starving—time to eat!

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The main theme is "The Art of Slacking Off Lunch Among Modern Office Workers."

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