Pan-Fried Beef Sandwich + Deep-Fried Tempura + Pan-Seared Lamb Chops

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Help me check if this is the big steak from Tom and Jerry

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【SULGI】Chicken and cheese fried rice | Soft tofu soup | Luncheon meat sausage

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On a scorching hot day, let’s whip up some tangy, spicy seafood in sauce! Pair it with chilled fern

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[Food]The right way to make egg fried rice

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This is the real bacon you never tried before!

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[Food]It's very delicious to cook eggs by this magic way.

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【SULGI】Spicy noodles｜Seasoned fried chicken｜Scallion kimchi

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Shandong uncle sells cooked mutton on the street—four sheep pressed into one piece of meat, 75 yuan

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When I believed in Xinjiang people’s “Eat Simple”…

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Can you believe the Yangzhou fried rice you’re eating is all fake?

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Discovering Wild Fish Rolls

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【SULGI】Today is the day to order fried chicken takeout | Foodie Daily

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Head Chef’s Secret: A Creative Twist on Braised Bamboo Shoots with Bamboo Rat—Delicious Flavor Meets

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It took a whole day and night to carve a duck into a gourd shape! Is this the legendary “Diamond Gou

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【SULGI】Homemade crab sauce, shrimp sauce, salmon sauce, abalone | Foodie Daily

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Elvis: Simplified Lamb Roar Strawberry — Anyone Can Master It!

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