Day 70 of Pre-Made Food Reviews: Sweet and Sour Pork Loin, Secret-Recipe Tender Chicken Cutlet & No.

[ONHWA] Raw octopus + raw shrimp chewing sound! Raw seafood

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[ONHWA] Raw beef liver + raw beef bone marrow chewing sound!

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In the future, all the food we eat will be pre-made dishes.

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[ONHWA] Spotted shad + Spotted shad sushi chewing sound! Bone-in sashimi

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[ONHWA] The smallest fish chewing sound in the world! Transparent sashimi

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[ONHWA] The chewing sound of raw tuna and raw salmon!

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[ONHWA] Raw oyster chewing sound! Oyster season is back!

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[ONHWA] The chewing sound of sea pineapple, sea cucumber, sea intestine, abalone and live octopus! [

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[ONHWA] The sound of chewing raw beef liver! Take a big bite!

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[ONHWA] Raw shrimp and crab with Thai sauce chewing sound! 🦀🦐

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[ONHWA] The world's smallest fish chewing sound!

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[ONHWA] The chewing sound of raw beef brisket!❤️ High quality raw meat

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【Happy Mountain of Hamburgers and French Fries at Paris Street Fast Food Restaurant】

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This cake makes a good-looking bird food

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Voice control: Seafood, enoki mushrooms! The super large conch meat is so addictive!

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[ONHWA] Salmon sashimi, yellow croaker sashimi, yellow croaker maw, sea intestine, sea pineapple, mu

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Happy New Year! Here's the tutorial for spicy soup beef patties!

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Do you still remember the taste of the spicy snails from your childhood?

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The world's most perfect steak? $249 for ultra-rare, top-grade Japanese Wagyu beef.

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Master Yang, just admit it—out of the entire back kitchen, you're the only one who can't cook!

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