Lanzhou Beef Noodles

Taking my Southern friends to Xi’an’s Muslim Quarter for snacks—4 of us spent just over 200 yuan for

6 Views

Xi’an self-service noodles—how many bowls can you devour?

31 Views

Yun County, whose cuisine is so delicious it’s been recognized as intangible cultural heritage, stil

12 Views

Turn Cao’s into hot pot: the boss’s custom super-spicy blend—hand-stirred seasoning that had me cryi

27 Views

Braised Beef Noodles, Poached Egg, Starch Sausage, Beef Ribs, Spicy Strip Snacks, Chicken Cutlet

167 Views

158 Pizza Hut All-You-Can-Eat!

97 Views

Eating four live pufferfish, not sure if they’re poisonous

25 Views

Rating sausages paired with foods from around the world, out of 10 points

56 Views

Exploring a food street in Korea: spending 750—dining at the market during the day and in alleyway e

22 Views

Bringing along A-Feng to a 7,000-yen sushi buffet! Salmon and eel galore!

117 Views

Random street fans treat a rich girl to spicy food at a Jiangxi cuisine restaurant—so spicy that the

17 Views

Japanese street-food ramen—clean and hygienic!

36 Views

[Fukuoka Kurume | A Bountiful Feast Like a Jewel Box! An Izakaya Seafood Bowl Packed with Freshly Pr

16 Views

Simply enjoying meat

43 Views

[Using Everyday Ingredients, 90% Replication of Lanzhou Beef Noodle Flavor]

24 Views

Have you ever tried soaking dough in water like this?

41 Views

Let the nitpickers do this job.

15 Views

As soon as I landed in Lanzhou, I just wanted to rush back to my secret base—only a steaming bowl of

37 Views

Only a little crab was left, and no one wanted it, so I reluctantly ate it myself.

13 Views

First time trying crispy meat Wanan! Do you guys call it crispy meat Wanan, crispy Wanan fish, or cr

51 Views