San Jiangke enjoys authentic Chongqing hot pot—the perfect Chongqing flavor! Hot pot with rice is ju

The budget of the three health guests has skyrocketed. They must have a large dish of braised pork a

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Ugh, I’m crying! This Chongqing hotpot my fam insisted I try is insane!

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Chongqing’s Pig Trotter Hot Pot Hidden High on a Mountain Peak!

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I don’t even know why I’m crying! This hotpot really hit me hard—10 years of painstakingly hand-craf

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Chongqing folks have mastered hotpot to perfection—even the meat stalls are joining in!

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Juicy Tripe & Beef! Authentic 20-Year-Old Chongqing Hot Pot Flavor | Chengdu Foodie’s Must-Try Spot

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They’ve been making hot pot since Grandma’s generation—and she’s keeping the tradition alive, just l

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I was only trying to tackle Chongqing’s spiciest hot pot—but ended up shelling out 7,000 yuan in one

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Under 250 RMB for a chill hotpot feast in Chongqing—meat galore! Plus, I even bumped into someone un

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Eating Chongqing hotpot with fiery chili peppers is so refreshing—9 yuan for the red oil base, and t

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It’s insanely spicy lately! This mind-blowing boiled frog in Chongqing has me jumping up and down fr

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One person devours Chongqing mountain-town firewood chicken—caught fresh, stir-fried on the spot, an

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First meal back in Chongqing after a long night: Spicy-hot hot pot at its finest!

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Back in Chongqing for hotpot—and I ran into a bunch of super-cooking uncles and aunts!

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Let’s make some spicy and tangy rice noodles—so smooth, so satisfying! Pair it with my homemade juic

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Spicy kimchi stir-fried with pork slices, stir-fried water spinach, a bowl of noodles and a bowl of

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Late-night hunger? Whip up some pickled-pepper beef rice noodles—tangy, spicy, and totally satisfyin

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One second in the proctology clinic, the next in a hotpot restaurant—Old Wang’s hotpot feast in Chon

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Back in Chongqing for cheap street-side hotpot—and I totally embarrassed myself!

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Chongqing’s “most honest BBQ”: huge skewers for just 4 yuan each, but one shop only sells 4 kinds of

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