2 Views PremiumJan 16, 2026
Having raw octopus today~!
31.6K Views
An Amazing Way to Cook Instant Noodles
15.5K Views
Easy and delicious spicy cabbage recipe
6.9K Views
The process of cutting sea bream, click on the avatar for more details
7 Views
Mukbang - Giant Squid Comes Back!
22.7K Views
[Food]Miniature kitchen: Making Chinese braised fish with 50 cents
9.6K Views
Mushroom Recipe: From Growing to Cooking
6.6K Views
Stewed Beef Marrow Bone, Tasty But Not Greasy
20.3K Views
Mukbang | Fried Vegetables and Chicken Leg, Korean Rice Cake, Gimbap
179.7K Views
Enoki Mushroom and Beef Roll, Beef Tendon Noodles
51 Views
【SULGI】Let’s have something spicy on the first day of the long holiday~
5.3K Views
[Food][DIY]Making a Tiramisu without gelatine is classic
39.2K Views
Eating spicy seafood noodles & fried duplings with prawn
112.3K Views
Very delicious braised noodles with poached eggs
2.1K Views
In this freezing cold, I’m simmering a tender, fall-off-the-bone trotter soup! The pig trotters are
28 Views
Let’s make a bowl of super-saucy, sticky fried-egg-noodle sauce—loaded with rich, savory sauce! Pair
52 Views
Desert- Intense Strawberry Macarons
1.7K Views
Food making- Oreo cake (No oven required)
8.2K Views
Mukbang | Cheese Dishes, Potato Pancake and Burger
13.1K Views
Homemade Gansu Tianshui Mala Tang—so fragrant and flavorful! Pile it high with spicy hand-pulled noo
123 Views