The 3-Step Buffet Strategy: Guaranteed to Make the Boss Cry!

A lesson in Wagyu buffets: high energy, waiters peel shrimp until their hands cramp

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Classical Chinese-style women’s dance excerpt – “Distant Longing”

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Thai Cuisine: Thai-Style Dipping Sauce Seafood Feast at the Dragon Palace—Sour, Spicy, and Perfect f

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Guangxi’s tiniest burger shop has just one table—and the boss’s wife married him “on the side” becau

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Fried Seafood

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1688 King Crab and New Zealand Lobster Seafood Buffet! Teach the boss a lesson!

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Thai Cuisine: Spicy Seafood Feast of Giant Shrimp and Crabs—A Clash of Ice and Fire at the Songkran

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A 13-yuan vegetarian hotpot buffet with all-you-can-eat veggies, snacks, and fruit—and the soup base

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Under 250 RMB for a chill hotpot feast in Chongqing—meat galore! Plus, I even bumped into someone un

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Chongqing’s “most honest BBQ”: huge skewers for just 4 yuan each, but one shop only sells 4 kinds of

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A little girl with a crispy, spicy seafood platter who can’t be bothered to think of a title

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Two Red Devil Shrimp worth 319… even if they don’t taste good, I still have to eat them.

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I can’t stop myself from talking about seafood at all.

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Self-service barbecue with cartoons ~ It’s better to eat well when you are alone!

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What a fearless person to be the first to discover it’s edible!

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It’s so hot I’ve got no appetite for anything—time for a late-night seafood feast in spicy brine!

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Voice-Controlled Xiaomeimei | Cool← Salad→ Jellyfish↗ Skin↘

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Baby’s tummy is rumbling! Could you order me some Thai-style cold salad?

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The ugliest fish on the seabed—live anglerfish! With tender, delicate flesh, it’s hailed as a seafoo

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What kind of fish is this? Is it edible?

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