Got 300 yuan worth of 1.5-yuan-per-kebab grilled meat with my foodie buddy to satisfy the craving—th

The pancakes are rolled up too! The art teacher set up a stall to sell pancakes, and drew various ca

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This is the ultimate way to enjoy shrimp: throw some coarse salt into a bamboo tube and steam it—so

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[Yam Video] A Ton of Crawfish Suddenly Falls From the Sky—Guy Grills ‘Em on Charcoal, Eats Every Las

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Let’s make a bowl of super-saucy, sticky fried-egg-noodle sauce—loaded with rich, savory sauce! Pair

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Young guy dives into the river to scoop up 20 lbs of snails, then whips up a sizzling stir-fry to sa

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Breakfast: cured beef with green peppers and garlic; lunch: takeout; dinner: first a tube of toothpa

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Let's tear open this 9-jin giant blind box!

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[Steamed Chicken in Saltwater] A steamy chicken dish we make twice a week at home—simple, tender, an

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Grilling a whole house in a year! Yunnan’s top BBQ spot: A father-daughter duo sticks it out in a de

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Can Yibin’s fiery dry-mixed noodles really “ignite”? Spicy Sichuan-style oil-based noodles with frag

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In this freezing cold, let’s make a spicy Ningxia “la hu hu” hot pot! The aromas of the dipping vegg

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You’ve all had pork liver—how about “pot-ash pork liver”? Crispy on the outside, tender on the insid

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Yunnan’s “BBQ Boss” Sells Beef Brisket Noodles—Customers Complain There’s Too Much Meat: A Bowl Has

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Chongqing’s “most honest BBQ”: huge skewers for just 4 yuan each, but one shop only sells 4 kinds of

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Simple five-flower pork kimchi bibimbap that’ll make you cry from how delicious it is! Pairs perfect

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Shaanbei Mianjié: 17 yuan gets you all-you-can-eat, with over a dozen side dishes served buffet-styl

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On a scorching hot day, let’s whip up some tangy, spicy seafood in sauce! Pair it with chilled fern

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Chengdu’s fiery red oil “mala maocai”: beef, tripe, and fatty intestine all cooked together in one p

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Buy meat in the morning, skewer it at noon, and grill it for dinner! The place fills up as soon as w

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The weather’s still chilly—time for a steaming bowl of casserole-style potato noodles! Spicy, numbin

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