Hua Nong Brothers: The pheasant we caught has been sitting here for a day—if we don’t eat it soon, i

Sio Mukbang: Omelet, Spam, Noodles, Rice And Kimchi

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Hua Nong Brothers: It’s time to haul up the fish we’ve been raising for half a year—let’s see how th

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Hua Nong Brothers: Pig Dachang B snuck into the brothers’ garden to steal their veggies—looks like h

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Hua Nong Brothers: Pick some peaches from Brother’s orchard, do a bit of fishing, then catch a rabbi

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Spring Water Beef

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Hua Nong Brothers: Our bro saw how hard we’re working catching fish, so he brought over some bullfro

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Hua Nong Brothers: Suddenly Craving Zongzi? Let’s Grab Some Bamboo Leaves, Catch a Bamboo Rat, and M

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Hua Nong Brothers: Check out Brother’s mountain villa, see the fragrant pig he was gifted, and grab

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Hua Nong Brothers: Drain the pond to see how many fish are left, then grab a few to grill!

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Hua Nong Brothers: We just found a fish—perfect for making pickled cabbage fish! It tastes amazing!

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Hua Nong Brothers: Digging bamboo shoots to make dried bamboo shoots—after a long, painstaking proce

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Hua Nong Brothers: Slaving Away to Make Dried Bamboo Shoots — It’s Tough, But Totally Worth It!

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Take a Cup of Herbal Tea to Cheer You up at the Hot Summer Night~

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Hua Nong Brothers: The fish pond is almost dry—let’s rescue the fish to a safe spot!

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Hua Nong Brothers: The weather’s been great lately—let’s catch a few chickens to cure! Once they’re

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Hua Nong Brothers: Time to catch the fish we’ve been raising for a year—let’s see how they taste! Th

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Hua Nong Brothers: Eradicate Pests—Start by Eating ‘Em! Tastes Really Great!

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Hua Nong Brothers: This chicken at our place is lame—it can’t keep going like this, so we’re taking

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Hua Nong Brothers: The braised pork keeps running out to root around in the vegetable patch—no choic

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Hua Nong Brothers: This bamboo rat caught a chill—no choice, we had to stew it together with yam.

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