Hua Nong Brothers: It’s too hot during the day, so we’re out at night to stretch our legs and catch

Old-style snacks include honey three-knife, honey horns, and glutinous rice strips, among others.

486 Views

The spicy konjac snacks you eat might not actually be made of konjac.

490 Views

It’s called “Pork Liver Zha,” but it doesn’t contain a single piece of liver—bright red, spicy, and

374 Views

Food is the best reason to meet each other, let’s roast the whole pig, there is an easter egg at the

458 Views

Two rabbits glazed in Sichuan chili oil, sizzling as they grill—bite in and your mouth explodes with

81 Views

Turning chicken eggs and duck eggs into century eggs—each one's color is like opening a blind box, w

314 Views

Hua Nong Brothers: This bamboo rat got heatstroke. Despite our best efforts to save it, it didn’t ma

324 Views

One Seat, One Fruit (25): Star Fruit—A Treasure Fruit Containing a Five-Pointed Star Inside [Dianxi

812 Views

Hua Nong Brothers Head to the Fields for Fresh Ingredients, Whip Up Some Specialty Dishes That Are a

84 Views

Hua Nong Brothers: Eradicate Pests—Start by Eating ‘Em! Tastes Really Great!

109 Views

One Seat, One Fruit (7) — Papaya That’s Delicious Even Raw | Brother from Western Yunnan

350 Views

You’ve all had pork liver—how about “pot-ash pork liver”? Crispy on the outside, tender on the insid

24 Views

[Crayon Shin-chan] Eat a big bowl of soy sauce soba noodles and drink a big bottle of orange juice o

19.4K Views

One Seat, One Fruit (4): The “Medicine King” of Fruits—Passion Fruit | Brother from Western Yunnan

300 Views

Soothe your summer heat, one bowl of Mom’s night‑braised pig’s trotters soup at a time!

60 Views

Today’s Firewood Chicken: The joy food brings is timeless.

45 Views

Hua Nong Brothers: Check out Brother’s mountain villa, see the fragrant pig he was gifted, and grab

1.6K Views

Hua Nong Brothers: Our bro saw how hard we’re working catching fish, so he brought over some bullfro

7 Views

Hua Nong Brothers: The bamboo grove is bursting with fresh bamboo shoots—let’s snap some to take hom

9 Views

This guy gets a wild idea: cooking hot pot in a pig trough! Tearing and blanching the tripe right in

89 Views