Hua Nong Brothers: The pig got drunk on wine lees—time to call in the brothers to help slaughter it!

Here Comes the Giant Shrimp Brain!

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Woman Immersively Devours a Whole Octopus—Crispy, Tender, and Bursting with Juicy Flavor!

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Maximum level animal behavior award, continuous evolution

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Hua Nong Brothers: It’s time to haul up the fish we’ve been raising for half a year—let’s see how th

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Simple and unadorned big pancake

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【Eng Sub】Blood War of All Races: The Rise of the Human Race | Episodes 1–75

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Hua Nong Brothers: This “thing” won’t stop bugging me while I’m trying to sleep—can’t keep going lik

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The Succubus of Chihuahua…

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What kind of chicken-and-duck combo did I just make?

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Bamboo shoots are shooting up on the mountain—dig some home and whip up a pot of spicy, numbing bamb

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Can “cement” really be used to cook? This guy’s secret-recipe viral cement fried chicken rack is cri

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Shanyao’s original “Overlord Bids Farewell to Chicken”: Spicy chili oil–marinated free-range chicken

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This is how you really enjoy duck heads! A guy’s secret recipe for ginger-infused duck heads: braise

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Challenge: Extra-Large Chicken Leg Gummies!

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Hua Nong Brothers: We’ve been working hard on the navel oranges lately, so we’re inviting some broth

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Basking in the glow of life’s fleeting moments, sipping wine as time slips by—here’s the lamb head a

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A simple steak to welcome friends from afar and let them taste the warmth of Northwest China!

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Hua Nong Brothers: Pick some peaches from Brother’s orchard, do a bit of fishing, then catch a rabbi

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Hua Nong Brothers: Pick up a rock, sharpen the knife, then chop some palm flowers from the brothers’

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This guy gets a wild idea: cooking hot pot in a pig trough! Tearing and blanching the tripe right in

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