Today I’m hitting up Chongqing’s night market food scene with Liu Yong!

What kind of pizza can you get in the US with $1, $10, and $100? The biggest pizza I've ever seen!

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Today I went to the hottest American fried chicken in Los Angeles! This is the spiciest chicken I ha

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What’s it like to enjoy an authentic Korean-style fried chicken meal in South Korea?

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Bringing along A-Feng to a 7,000-yen sushi buffet! Salmon and eel galore!

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Under 250 RMB for a chill hotpot feast in Chongqing—meat galore! Plus, I even bumped into someone un

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Let’s make some spicy and tangy rice noodles—so smooth, so satisfying! Pair it with my homemade juic

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Leshan’s food never disappoints—this fresh-braised beef is a must-try! A giant pot of tender beef an

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Let’s whip up some coarse rice noodles! Make a bowl of spicy and tangy rice noodle soup with crispy

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The chubby immortal missed out on the food, but got to meet Chongqing’s insanely iconic big brother—

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Day 30 Eating Hot Pot in Chongqing—I Want to Take This Hot Pot Joint All the Way to Iraq!

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Local’s Secret: This Fly-Spot Mala Tang Stands Out from All the Hot Pots—So Fragrant, You’ll Never G

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"Sweep Away Hunger, Be Yourself Again"

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Today I picked up my package at the market and also bought some pork and pig liver to make boiled sl

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Dating classmates

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Immersive Business Trip: Las Vegas to Saudi Arabia! Experience a 24-Hour Ultra-Long Flight!

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Identifying Viral Internet Foods (1)

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Today in New York, I checked in at the designated restaurant for the "Buffett Lunch"! Let's see what

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Today, I’m checking out Chongqing’s must-try dishes with Liu Yong—let’s treat my colleague to someth

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Today I checked out a Middle Eastern kebab restaurant in LA recommended by a fan! Turns out Middle E

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Today in Chengdu, I checked in at the fried chicken place I often eat in the U.S.! Experiencing the

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