Prep all your veggies with just boiling water—and you can make SO many different dishes!

The same dish from Ratatouille! This Provençal stew made a food critic cry. It tastes amazing...

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Grilled Cilantro Beef—It’ll Do!

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Summer stall hit! The universal lemonade formula, 2 yuan cost over 10,000 yuan per month!

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Sausage Grill Match-3!

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Elvis: Simplified Lamb Roar Strawberry — Anyone Can Master It!

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🍗 Cola Chicken Wings, Scalded Rice, Gate Nail Meat Patties, Grilled Sausages, and Pan-Fried Buns!

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Homemade Potato Chips: No Knife, No Frying—Just 2 Potatoes for a Huge Bowl of Super Thin & Crispy Ch

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Died at light speed—order up!

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Foreign mukbang creators are just so pitiful!

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My BFF Makes Tons of Money Every Year With This Secret Recipe!

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Warm up this fall with a spicy, hearty beef soup—tangy, rich, and utterly satisfying! Pair it with s

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On a scorching hot day, let’s whip up some tangy, spicy seafood in sauce! Pair it with chilled fern

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Set up a fire, roast chicken

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Braised Pork with Vinegar-Sautéed Bean Sprouts Over Rice—So Damn Delicious!

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Braised Pork Rice, Braised Pig Trotters, Braised Pork Skin

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Lucky Cat Stir-Fried Beef Oil Hot Pot

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Traditional Oyster Sauce Production

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On a scorching hot day, whip up some tangy and spicy Yunnan-style mixed rice noodles—it’s so appetit

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Jumbo Crispy Egg Sandwich

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In this freezing cold, let’s make a spicy Ningxia “la hu hu” hot pot! The aromas of the dipping vegg

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