What does “Dongjia” actually mean? Is it the person who’s in charge of picking up the tab?

Roasted Lamb at a Qingpu Family Gathering

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Ordinary Office Worker’s Immersive Experience of Xinrongji’s 598-Yuan “Poor Guy” Set Menu

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[Live] Trekking makes you a better one

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The authentic taste of Benbang cuisine in the hearts of locals! A favorite date spot for Uncle Ya an

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Every knot has its own unique purpose!

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Complained about roast lamb in Baoshan

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Challenge: Use a 100-yuan scratch-off ticket to exchange for a meal in Shanghai—at a famous youtiao

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In the previous video, why wasn’t this spot easy to roast?

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Shanghai’s Million-Dollar Experience Voucher: My First Time Dining at a Michelin-Starred Restaurant

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Remember back in summer when I roasted a whole sheep for Shanghai’s affluent neighborhoods?

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After eating my Shanghai grandma’s cooking, I’ve officially been stripped of my “Shanghai” citizensh

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Eating Old Ningbo Cuisine Alone in Shanghai: 11 Signature Dishes That’ll Open Your Eyes!

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In Ningbo, eat whole roasted lamb where it’s roasted.

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A new topping that sells two tons a month, one bite will make your soul leave your body!!

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Shanghai’s Best Value Buffet? You’ll Break Even Eating for Just ¥138 Per Person!

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Shanghai’s spicy and savory soup costs 66 yuan a bowl—do you think it’s worth it?

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For a moment, I couldn’t even tell what was bought and what was a gift haha

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Shanghai's hottest Ningbo "stinky" dish??? Is the long queue really worth it?

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Of course, plain porridge should be freshly brewed by hand!

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It is indeed a lobster that has seen the world in Shanghai! One bite is over 100

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