A table full of signature dishes = an early-starting Golden Week!

I love eating this boiled sliced pork with chili sauce—it’s got both meat and vegetables, all cooked

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The Most Expensive Grilled Cold Noodles

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Spicy kimchi stir-fried with pork, stir-fried loofah, served with instant noodles—so delicious with

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Fifteen divine ways to cook pork, and the last one has been enjoyed by a billion people

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While shopping at the supermarket, I spotted duck eggs on sale, so I bought them all to make salted

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Late-night braised pig’s trotters with hot rice!

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Simple sheep’s head

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Hand the delicious food right out of the screen!

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A Mega, Mega, Mega Big Mac that I can’t even finish!

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The cherries are ripe—so many we can’t finish them, so we turn them into cherry cake.

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Cooking, this part/.

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Today’s bowl comes with an extra chicken leg—no greasiness, so satisfying, and nutritionally balance

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4 All-Purpose Fried-Crisp Tutorials—Master These and You Can Fry Anything!

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It’s been ages since I had such a delicious indulgent meal.

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Today’s dishes are all perfect with rice: pickled-pepper stir-fried mushrooms, chives with scrambled

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A Cool "Chicken" Explosion on the Summer Dining Table

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The meat is tender and smooth, with a rich, fresh, and fragrant flavor—so delicious you can’t put it

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Saying Goodbye to Consumerism | The 156th Meal: Braised Pork Knuckles for 31 Yuan, with a Side of Br

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The everyday warmth of human life in ordinary days.

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The real treat is: getting to eat tons and tons of food with a group of like-minded friends!

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