In Chengdu, a dad-and-son duo stir-fries homemade dishes right in their living room with just a smal

Chengdu street vendor “built 8 prime storefronts in 10 years” — nailed it with just one dish: fatty

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Simple five-flower pork kimchi bibimbap that’ll make you cry from how delicious it is! Pairs perfect

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Now this is how a buffet should be! Just 69 per person!

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The weather’s still chilly—time for a steaming bowl of casserole-style potato noodles! Spicy, numbin

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Dig into this saucy, sticky spicy tossed dish—it’s the perfect rice killer! Pair it with my homemade

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[Sister Xiao Gao] Zijujuan

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This guy gets a wild idea: cooking hot pot in a pig trough! Tearing and blanching the tripe right in

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[Bean Flour Rice Cake] Make your own New Year rice cake at home—soft, chewy glutinous rice cake coat

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[Steamed Chicken in Saltwater] A steamy chicken dish we make twice a week at home—simple, tender, an

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In this freezing cold, let’s make a spicy Ningxia “la hu hu” hot pot! The aromas of the dipping vegg

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1 jin of pork liver, 3 jins of chili peppers: Sichuan guy’s secret “mute pig liver” is seriously add

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On a scorching hot day, let’s whip up some tangy, spicy seafood in sauce! Pair it with chilled fern

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Chengdu’s fiery red oil “mala maocai”: beef, tripe, and fatty intestine all cooked together in one p

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[Homemade Snowflake Beef Rolls] Made with beef and fatty cuts, a simple DIY recipe for tender, melt-

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[Scallion Oil Noodles] Make Your Own Scallion Oil Sauce—Perfect for Breakfast Noodles That Are Savor

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Homemade stir-fried rice noodle sauce makes a seriously spicy Xinjiang-style stir-fry—pair it with f

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Let’s make some spicy and tangy rice noodles—so smooth, so satisfying! Pair it with my homemade juic

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[Osmanthus Wine Rice Cake Da Fu] Hehe, I’m back! A sweet little afternoon tea treat—so simple to mak

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A martial arts hero strikes gold in the deep mountains with an alligator tail—grilled to perfection

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Who understands the value of cooking three delicious dishes in half an hour at home!

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