5 Views PremiumJan 2, 2026
Easy way to cook delicious stew rice with Cantonese sausages
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【Boki Chinese Subtitles】Today: Spicy Seafood Ramen, Sweet and Sour Pork, Sichuan-Style Sweet and Sou
107 Views
How good could a bowl of instant noodles possibly be?
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The weather’s still chilly—let’s make old-school Northeastern mala tang! So sticky, so addictive! Pa
68 Views
Challenge: Eat a whole giant bamboo fungus in one bite! Succeed and evolve to gain a gourmet boost.
565 Views
Don’t trust food YouTubers! Is this seriously, seriously, SERIOUSLY not tasty? 【Zhang Xixi】 King Cra
851 Views
Giant Strawberry Cream Cupcake
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Blazing-hot bullfrog hot pot at 48 yuan per jin—so spicy it leaves your mouth numb!
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On a scorching hot day, let’s whip up some tangy, spicy seafood in sauce! Pair it with chilled fern
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Eating the spiciest chili raw! Erjingtiao peppers go wrong—and turn into a mouthwatering stir-fry of
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Spicy hot pot +Fried pork+Rice+Scrambled tomato
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Signature dishes from across the provinces—some hit, some miss! Personal taste, you know.
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This guy’s secret-recipe Sichuan-style chili-pepper chicken is spicy, numbing, fresh, and fragrant—c
672 Views
Salmon can be cooked this way? Grilled on a stone slab for a tender, flavorful bite with an endlessl
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[How to Make Snowy Princess Dumplings] Sold for 8 RMB each outside—make them at home instead for a s
15 Views
Two rabbits glazed in Sichuan chili oil, sizzling as they grill—bite in and your mouth explodes with
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[ Hunan Spicy Pickled Fish ] Easy to Make, Fresh, Spicy, and Delicious!
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Shanyao’s original “Overlord Bids Farewell to Chicken”: Spicy chili oil–marinated free-range chicken
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Late-Night Convenience Store Food DIY: Turkey Noodles + Rice Cakes + Cheese = A Divine Combo That’ll
404 Views
Let’s make a bowl of Chongqing Xiaomian—it’s so satisfyingly spicy and numbing! Pair it with homemad
147 Views