Hiding out in a Hangzhou hotel and ordering takeout, I hit jackpot with insanely spicy “cry-inducing

Stewed Beef Marrow Bone, Tasty But Not Greasy

20.1K Views

An Amazing Way to Cook Instant Noodles

15.4K Views

Eating spicy seafood noodles & fried duplings with prawn

112.2K Views

Chongqing’s Pig Trotter Hot Pot Hidden High on a Mountain Peak!

141 Views

How to make top-of-the-line Magnum popsicles

17.5K Views

Celebrating the move with braised pig trotters and beef tendon—spicy, flavorful, and perfect with ri

162 Views

The weather’s still chilly—let’s make old-school Northeastern mala tang! So sticky, so addictive! Pa

120 Views

【SULGI】Jjajang ramen, snail sushi, sauce, fried chicken, crispy noodles, hot dog sticks, Korean food

362 Views

Chongqing folks have mastered hotpot to perfection—even the meat stalls are joining in!

90 Views

Real Crawfish & Snail Noodle Soup

812 Views

In this freezing cold, let’s make a hearty iron pot stew! Tender, fall-off-the-bone ribs paired with

61 Views

Northeastern Authentic “Bridge-Crossing” Big Fried Dough Twists! Paired with Mini Cakes + Yogurt—Thi

6 Views

[Chicken-Strand Crispy Pastry Pie] Easy puff pastry technique—master the home recipe with ease and s

31 Views

Tagging along with the seniors on the subway to check out the temple fair—there’s so much street foo

7 Views

A retro fried chicken leg stall revival—crispy, juicy, and dripping with oil! Pair it with spicy tom

109 Views

This is the ultimate way to eat chili! 2 lbs of chilis stir-fried with 3 lbs of rabbit—this time I’m

51 Views

Dig into this saucy, sticky spicy tossed dish—it’s the perfect rice killer! Pair it with my homemade

103 Views

In this freezing cold, let’s make a spicy Ningxia “la hu hu” hot pot! The aromas of the dipping vegg

6.1K Views

It’s the new year—time for some seriously spicy and flavorful hot pot! Pairs perfectly with rice, so

34 Views

Spend 980 RMB for a high-end omakase sushi buffet in Beijing!

15 Views