Goodbye, China—I’ll be back before you know it.

In China, kindergarten performances are all festive feasts.

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Even Iraq's "Spice King" has to keep a low profile—when I'm in Jiangxi, I only dare to order "mildly

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Ber, who on earth came up with Niubaba? Who wouldn’t get totally confused after eating this? Another

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I'm in Wuhan, and since I didn't make a reservation in advance, I "snagged" half a sheep from someon

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Who says foreigners don’t know how to do the Asian squat?

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When a social butterfly from abroad meets a Northeastern “social king,” the big bro lays it all out

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Chinese people really love "lying"—they're always trying to trick my tears and drool!

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I heard this is a must-try dish when you visit Guangxi—failing to try it is like making the trip for

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Don't casually click on this late at night—this is a video with a certain "flavor"~

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Xinjiang Yimi barbecue has made its way all the way to Iraq—Mom and Dad were so excited they couldn'

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Foreigners Shocked by Chinese Kung Fu

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24-Hour Blue Food Challenge in Shanghai! (Kinda Gross...)

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Foreigner Spends Just ¥100 for a Day in Suzhou?! Is That Smart or Stingy?

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Finally! Old Wang finally got to enjoy the hot dry noodles he’d been craving so much. Wuhan is truly

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We Tried Shanghai’s Most Expensive vs. Cheapest Italian Restaurants—Is the 10x Price Difference Wort

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Is this really Xinjiang, China? I’m shocked!

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Teachers… I ended up stuck in Henan…

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Should we let our child leave China?

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Mianyang rice noodles glide smoothly all the way to your stomach following the navigation—so refresh

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I was giving her a foot massage, and she said to the therapist, “Haven’t you eaten yet?”

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