No one dares say “4.9 for 4.8” anymore today! #CantoneseRoastMeats #FoodLovers

Is this how today's fans eat fast food now—splurging 100 or 200 yuan at a time? #CantoneseRoastMeats

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High quality English teachers in Guang Dong

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Making of a jiucy Chasyu in 27 days

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The Golden Legend. Monthly Sales of 20000 of Maw Chicken

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My daughter has leukemia, I want to make money by editing [Looking at Heaven Mixed Cut: The Life of

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When roast goose is paired with plum sauce, even gnawing on the bones makes your mouth water, slurpi

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"Guangdong Fauna and Flora Illustrated Book"

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Stupid advertisement: Die laughing, “Guangdong” is finally going to be eaten...hahahaha

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Hainanese Chicken Rice 🇨🇳 🐓

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A Deep Kiss from Chongqing to Guangdong

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The secret recipe for [Soy Sauce Chicken], priced at 85 yuan per piece—learn the trick and I’ll shar

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Salt-baked sea bass 🌊

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Brother, you are so stupid that he stood up by himself

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Auntie probably hasn't had roast meat in a long time—let's give her a free serving to help those in

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I don't know what the conditions are like at my brother's house. I only worked for two hours for one

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Shan Wang is getting more and more generous now, and he spends dozens of yuan on a casual meal. #广式烧

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An old man came and said that he only wanted a meal and he didn't want any money. He seemed to be a

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No wonder so many people are rushing to open fast-food roast meat restaurants. It turns out the prof

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Life has its ups and downs. A few years ago, the uncle just had gout, and then last year he had a ca

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This approach saves resources and helps others—two birds with one stone. Thanks to our Shenzhen fans

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