The real soul of this dish? Wagyu beef, fried egg, and army-style hot pot ramen!

Raw-Marinated Blossoming Salmon, Chili Oil Chicken Legs, and Lobster Meat

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Fresh-Marinated Baby Blue Lobster, Sea Crab, Love-Struck Red Magic Shrimp

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This stewed dish topped over rice really lives up to the hype!

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Eating a pork knuckle over rice ended up with a bunch of pain-face emojis.

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Sesame Sauce–Dripping Vermicelli with Char-Grilled Braised Pig’s Trotters

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Spicy Oil–Marinated Boneless Pig’s Trotters, Grilled Chili, and Crawfish Mixed Rice Noodles

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Cheesy mashed potatoes, turkey noodles, roast pork chops, and chocolate triangle pie

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Solo-living girl’s immersive chocolate fondue experience

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[Old Cannon Movie] The girls turned off the lights to eat hot pot, and only when they turned on the

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Wishing everyone a prosperous Year of the Tiger—mouth-burning cheesy onion rings!

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The weather’s getting colder—time to fire up the hot pot!

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Cheese Ball, Crab Stick, Turkey Noodles, Oden, Crispy Ice Bread

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It’s cold—time for a big squid hot pot!

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Old-fashioned Hot Pot, Skewers, and Scalded Tripe Hot Pot

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Juicy Sesame Noodle Skin with Cherries, Strawberries, and Egg Tarts

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In spring, it’s all about tangy, spicy, freshly pounded hot pot… a one-of-a-kind Yunnan flavor! [Dia

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In Beijing, you can enjoy spicy mala tang for just 18 yuan—with your choice of meat and veggies, plu

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11-Flavor Seasoning for Dipping Sauce: Tender Beef in a Copper Bowl, Fragrant and Spicy Dipping Sauc

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[Crayon Shin-chan] Snow White eats delicious and crispy apple candied haws, playing super realistic

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Having a steaming hot pot in winter is just amazing!

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