Sakabanjia Fish Noodles

It’s hard to explain—homemade candy is seriously delicious!

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[Steamed Chicken in Saltwater] A steamy chicken dish we make twice a week at home—simple, tender, an

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I never expected this to be so delicious!

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[Sister Xiao Gao] Zijujuan

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Simple five-flower pork kimchi bibimbap that’ll make you cry from how delicious it is! Pairs perfect

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Young guy dives into the river to scoop up 20 lbs of snails, then whips up a sizzling stir-fry to sa

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Chengdu street vendor “built 8 prime storefronts in 10 years” — nailed it with just one dish: fatty

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Now this is how a buffet should be! Just 69 per person!

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In this freezing cold, let’s make a spicy Ningxia “la hu hu” hot pot! The aromas of the dipping vegg

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On a scorching hot day, let’s whip up some tangy, spicy seafood in sauce! Pair it with chilled fern

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This guy gets a wild idea: cooking hot pot in a pig trough! Tearing and blanching the tripe right in

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The weather’s still chilly—time for a steaming bowl of casserole-style potato noodles! Spicy, numbin

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Let’s make some spicy and tangy rice noodles—so smooth, so satisfying! Pair it with my homemade juic

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[Scallion Oil Noodles] Make Your Own Scallion Oil Sauce—Perfect for Breakfast Noodles That Are Savor

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[Yam Video] A Ton of Crawfish Suddenly Falls From the Sky—Guy Grills ‘Em on Charcoal, Eats Every Las

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A martial arts hero strikes gold in the deep mountains with an alligator tail—grilled to perfection

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Cheesecake made with tofu… 98 yuan per slice?!

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[Internet-Famous Old-School Cake] Silky, tender, and melt-in-your-mouth—no more waiting in line to b

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Startled to sit up in my dying illness—Southern Liang turns out to be myself.

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Flavored Eggplant

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