0 View PremiumDec 10, 2025
If you see Daniel Wu at a restaurant, you must have mistaken him for someone else @Daniel Wu's bald
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Report! We’re having kiln-roasted chicken today~
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This time, I gave the sashimi to my relatives for Labor Day—hahahaha!
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Today, I only ate one plate of pork fat.
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Bringing along A-Feng to a 7,000-yen sushi buffet! Salmon and eel galore!
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Yun County, whose cuisine is so delicious it’s been recognized as intangible cultural heritage, stil
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Pig God Big Meat Sausage
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I finally have a magic bowl too—today was a day of eating along with Xiao Wu.
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Turn Cao’s into hot pot: the boss’s custom super-spicy blend—hand-stirred seasoning that had me cryi
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Rating sausages paired with foods from around the world, out of 10 points
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Eating four live pufferfish, not sure if they’re poisonous
Pig God Vegetable Pairing
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Xi’an self-service noodles—how many bowls can you devour?
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Simply enjoying meat
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Kids from Northeast China have loved this since they were little.
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158 Pizza Hut All-You-Can-Eat!
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Exploring a food street in Korea: spending 750—dining at the market during the day and in alleyway e
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Random street fans treat a rich girl to spicy food at a Jiangxi cuisine restaurant—so spicy that the
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Let the nitpickers do this job.
I cooked a big pot of dumplings!