Yun腿 mooncakes—icons of savory mooncakes—so which do you prefer: sweet or savory?

Thai Cuisine: Thai-style Roast Suckling Pig, Grilled Shrimp with Fishing Rods—You Can't Miss a Thing

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Swallow this [tear cake], and then sweetly embrace tomorrow! (°∀°)ﾉ

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Nino Brother's Home Cooking: Teaching You How to Make Doraemon's Favorite Red Bean Dorayaki

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Rattan bracelet | The bracelet Zhang Ailing loved when she was young

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Practical tips

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Internet celebrity small stool, the carpenter's killer move

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Thai Cuisine: A Divine Summer Way to Enjoy Seafood-Marinated Cold Salad Topped with Snail Noodles

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Making spicy grilled fish in a frying pan! Who knew it would taste so delicious—crispy on the outsid

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Is learning useless?

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[Genshin Impact Crochet Slime] Universal Body Edition: Crochet Tutorial for Beginners

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Little Tiger's Thailand Trip: Street-side Grilled Banana with Coconut Caramel—Sweet, Soft, and Chewy

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Thai Cuisine: Giant Tiger Prawns — Let's Make Boiling Shrimp with a Whole Bucket of Oil, Recreating

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[Onsen Egg Beef Bowl] Foolproof runny onsen egg—this bowl is all you need for a satisfying meal!

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Practical Insights

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Eating it six times in one week—how delicious must this noodle be? [Healing Curry Seafood Noodles]

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Perfect replica of the Supreme Double Combo [Spicy Chicken Leg Burger × Pineapple Beef Burger]—the p

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The eyes have learned, but the hands are useless

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[New Year, Old Flavors Sketch] Hot pot is a baptism of life.

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In Hainan, Old Wang, a big meat lover, was absolutely thrilled to dig into such authentically delici

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Brewing sorghum aged vinegar

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