Half the people love it to madness, while the other half won’t even touch it.

Foreign guy takes on the spicy challenge: authentic Chongqing old-style hot pot, handed-down handmad

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Challenge! No swallowing ancestor!!

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Different sounds while eating frozen strawberry pyramids

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A homemade Scotch egg Bolovo 🥚 = a child's smile 😊

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[New Year, Old Flavors Sketch] Hot pot is a baptism of life.

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[Food][DIY]Making snowy mooncake before Mid-Autumn Festival

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The most detailed recipe for fish balls—complete with precise ingredient ratios—results in fish ball

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Stop consuming harmful food colorings! Here's how to make vegetable and fruit powders using veggies—

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Steam the chicken legs in a pot, and once they're done, you'll have the classic mouthwatering dish:

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[ASMR] Eating frozen green grapes

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Only today did I find out that you can actually use an oven to replicate the authentic charcoaled la

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When you poke a crab with chopsticks, its legs don’t fall off and the yellow doesn’t spill—this meth

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Steam century eggs in a pot, and when they're done, they'll be the star dish at the New Year's Eve d

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When washing grapes, never just use salt directly—here's a trick to wash them thoroughly so you can

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Use a spoon to debone chicken feet—simple, convenient, and quick!

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Soul Up passionately performs "Seasoning Disco"—click to unlock the ultimate kitchen mastery guide [

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When roast goose is paired with plum sauce, even gnawing on the bones makes your mouth water, slurpi

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The big chunks of rock sugar are too hard to break apart—learn this clever little trick to easily cr

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PlanD VLOG | Decorating My Solo Living Space | Redesigning the Room Layout | Everyday Life: Enjoying

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In the mountains, if you want to eat something, you’ve just gotta do it yourself—like whipping up so

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