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I used to roast glass noodles like this when I was a kid—your kids are probably taller than you now,
187 Views
Whoever can finish this bowl will be hired immediately!
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This spicy cabbage dish is just delicious no matter how you eat it.
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With these ingredients, you can actually make your own curry sauce at home, and it’s even more delic
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Did you know that rapeseed oil has to go through so many steps to be made?
482 Views
Don't look down on rural people
102 Views
The lard passed down from our ancestors is so fragrant
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Among all the fruits, I admire this one the most! It is really a treasure all over.
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Who on earth came up with this? The taste is seriously amazing!! 1
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A 31.5-pound grouper, prepared in six different ways, cooked from evening until dawn the next day!
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Dad has developed a new way to grill fish today! "Wax Apple Wood Grilled Fish"
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Old-style snacks include honey three-knife, honey horns, and glutinous rice strips, among others.
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It’s so joyful to achieve dragon fruit freedom!
116 Views
Pickled Pepper and Eggplant Peninsula Lunch Box
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Homemade grill, simple grilling a 200-pound pig
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It's another night of rain and meat, "Rainy Night Butcher" is online
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What is it like to eat boneless chicken feet?
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There are so many apricots; they're especially delicious when made into dried apricots.
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Do you still remember the taste of the spicy snails from your childhood?
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I'll just eat the Peninsula lunch box
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