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【Boki Chinese Subtitles】The little sister ate the giant cake by herself, she was so greedy!!
1.8K Views
Over 10,000 likes on YouTube—easy-to-make chocolate brownie cake
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【Xiao Shi the fierce milk lover】Only eats one pack of jelly
99 Views
How can you prevent dragon fruit from discoloring? Don't fall for the scams anymore—this is the real
24 Views
【Boki Chinese Subtitles】Various rice cake snacks: fried rice cakes, fruit glutinous rice balls, and
1.4K Views
Just shake it and use a pot to make it! Strawberry Chocolate Mille-feuille, a super rich winter happ
14 Views
100% Success Rate! Baek Jong-won Teaches You How to Make: Korean-Style Pork and Kimchi Soup
28 Views
When you were a kid, was this called octopus skewers, or something else?
20 Views
Who on earth came up with this? The taste is seriously amazing!! 1
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Only today did I find out that you shouldn't eat these 3 parts of crayfish—they're dirty and smelly.
11 Views
You'd definitely say that making it yourself is expensive and troublesome.
17 Views
"A lousy dessert wants to change the world"
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You don’t need an oven or even a mold. You can make the mousse cake that costs over 100 yuan in dess
10 Views
Only today did I realize the oven can be used like this—making hanging-oven roasted fish is absolute
65 Views
Challenge! Soda Fruit Jelly!
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I even prepared a big surprise for you, but who would have thought...
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🍫 It's chocolate cake, not duck blood! 🍫
48 Views
Only found out today that you shouldn't eat these parts of crabs—dirty, bitter, and full of bacteria
40 Views
No oven required—just use a frying pan you have at home to make this lazy-person version of mango mi
12 Views
Should you use hot or cold water for steamed egg custard? How long should you steam it? Turns out th
139 Views